Grease Trap Manufacturing & Cleaning

We manufacture, install and clean all types of grease traps — and are certified to service automated systems such as Kessel and ACO.

Grease traps are a fundamental part of the drainage systems of commercial kitchens

They separate oils, fats and food residues from the waste water before it reaches the drainage network. Correct design and regular cleaning help limit blockages and unpleasant odours, protect the drainage lines, and reduce faults and operating costs.

ISO-certified process 24/7 response Qatar-wide
Grease Trap Manufacturing & Cleaning — Evolution Projects

Evolution Projects provides integrated solutions covering assessment of the requirement, manufacture, supply and installation, periodic cleaning, and technical maintenance for the various types of grease trap — including conventional systems and the automated systems of international manufacturers such as Kessel and ACO.

We work to considered operating procedures, using professional cleaning and suction equipment, with full compliance with the health, safety and environmental requirements in force in the State of Qatar.

Scope

What this division covers

01

Design, manufacture & installation

We design, manufacture, supply and install grease traps according to the nature of the kitchen's use, the flow rate of the waste water and the quantities of oils and fats produced in operation.

The type and material of the trap are selected to suit the conditions of the site, whether manufactured from stainless steel, industrial plastics, concrete, or approved proprietary systems.

The service includes

  • Study of the flow rate and operating loads.
  • Determination of the appropriate capacity and size of trap.
  • Manufacture of traps to the dimensions and space of the site.
  • Supply and installation of internal and external traps.
  • Connection of the trap to the inlet, outlet and ventilation lines.
  • Commissioning tests and verification that there is no leakage or backflow.
  • Provision of sealed covers that reduce odour and ease maintenance works.
Design, manufacture & installation — Evolution Projects
02

Approved Kessel & ACO systems

We provide supply, installation and maintenance services for the automated and specialist systems of leading international manufacturers such as Kessel and ACO.

Our team inspects the system, adjusts its components, cleans its internal lines and tests the pumps, valves and control devices to ensure it continues to operate at the required efficiency.

These systems are distinguished by their ability to

  • Separate oils and fats at high efficiency.
  • Reduce the need for manual intervention.
  • Improve odour control.
  • Ease emptying and cleaning operations.
  • Support continuous operation of large kitchens.
  • Provide solutions suited to hotels, hospitals and central kitchens.
Approved Kessel & ACO systems — Evolution Projects
03

Periodic cleaning & pump-out

Grease traps require regular cleaning to prevent the accumulation of oils, fats and solids inside the tank and the drainage lines.

We provide weekly, monthly or quarterly cleaning programmes according to the size of the kitchen and the intensity of operation.

The cleaning process includes

  • Opening the trap and inspecting its internal condition.
  • Suction of the accumulated oils and fats.
  • Removal of sediment and solids from the base.
  • Cleaning of the internal walls and baffles.
  • Washing of the drainage inlets and outlets.
  • Inspection of the covers, gaskets and sealing points.
  • Reassembly of the trap and testing of the water flow.
  • Documentation of the condition of the trap on completion.
Periodic cleaning & pump-out — Evolution Projects
04

Preventive maintenance & compliance support

The service is not limited to the removal of grease alone; it also includes inspecting the technical condition of the system and verifying that it operates safely and in accordance with the requirements of the facility.

Technical reports and periodic maintenance records can also be issued to support the requirements of facilities management and health and environmental inspection.

Preventive maintenance includes

  • Inspection of the body of the trap and verification that there are no cracks or leaks.
  • Inspection of the inlet and outlet lines.
  • Verification of the soundness of the ventilation.
  • Testing of the pumps, valves and sensors.
  • Inspection of the covers, gaskets and sealing arrangements.
  • Verification that there is no blockage or backflow in the drainage.
  • Provision of technical recommendations for repair or replacement where required.
Preventive maintenance & compliance support — Evolution Projects
05

Collection, transport & disposal of waste

The oil, grease and sediment waste produced by the cleaning process is collected in suitable containers and equipment that prevent leakage or contamination during transport.

Responsible disposal of the waste helps protect the drainage network and limit environmental risks and unwanted odours.

During the service we are committed to

  • Isolating and securing the work area.
  • Preventing waste from leaking onto floors or into drainage networks.
  • Using sealed suction and transport equipment.
  • Cleaning and disinfecting the work area on completion.
  • Disposing of the waste responsibly in accordance with approved procedures.
  • Documenting the works at the client's request.
Collection, transport & disposal of waste — Evolution Projects
06

Emergency response for blockages & full traps

We provide a rapid response to emergencies arising from a full grease trap, blocked drainage lines, the spread of odours or water backing up inside the kitchen.

We work to carry out the service with the least possible impact on the operation of the kitchen, giving priority to hotels, hospitals, restaurants and facilities operating around the clock.

The emergency service includes

  • Immediate inspection of the trap and the drainage lines.
  • Suction of the accumulated contents.
  • Removal of blockages from the inlet and outlet lines.
  • Cleaning of the trap and its internal parts.
  • Inspection of the pumps and valves where an automated system is present.
  • Testing of the water flow on completion.
  • Identification of the cause of the problem and provision of the appropriate corrective action.
Emergency response for blockages & full traps — Evolution Projects

Why choose Evolution Projects?

  • Experience in the manufacture, installation and maintenance of grease traps.
  • A trained technical team equipped with professional equipment.
  • Services for conventional and automated systems.
  • Experience in Kessel and ACO systems.
  • Scheduled maintenance and cleaning contracts.
  • Reports and photographs before and after execution.
  • Rapid response for emergencies.
  • Coverage of all areas of the State of Qatar.
  • Experience in hotels, restaurants, hospitals and central kitchens.
  • Commitment to quality, health and safety standards.

How the service is delivered

  1. 01

    Site inspection and study of the type of trap and the scale of operation.

  2. 02

    Assessment of the level of grease and sediment and the condition of the drainage lines.

  3. 03

    Isolating and securing the work area before starting.

  4. 04

    Suction of the oils and grease and removal of the solid sediment.

  5. 05

    Cleaning of the trap, the baffles and the drainage inlets and outlets.

  6. 06

    Inspection of the mechanical and electrical parts of automated systems.

  7. 07

    Recommissioning and testing of the water flow.

  8. 08

    Cleaning of the site and issue of the technical report on request.

The sectors we serve

We provide grease trap services to a range of facilities, including:

Hotels and resortsRestaurants and cafésCentral kitchensHospitals and health centresSchools and universitiesMalls and food courtsCatering companiesFood factoriesCamps and residential compoundsGovernment and commercial buildings
Direct line

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Get straight to the person who runs this work — no call-centre.

Contact
Wayne van Sitters
Recent work

This division, on site

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